How Can I Get The Best Results With My New Electric Deep Fat Fryer?
Hello! I would like to know how to best use the deep fat fryer I recently purchased. I tried making some tempura zucchini, but the tempura stuck to the basket and the zucchini were overcooked. Second problem: Sweet potato fries – I would like a crispy outside and a tender interior. Any ideas on how long the fries should cook the 1st time – how long for them to rest and how long for the 2nd cooking.
If you have any good websites, I will choose your answer as the best. The websites I have visited are either too vague or don’t address my exact concerns. I am looking for mainly vegetable recipes (including falafel!)
Many thanks!